Hyderabadi Chicken Dum Biryani
Tap to viewThe House Favourite
Long-grain basmati layered with marinated chicken and slow-cooked on dum until the rice soaks up every bit of the spice. Served with raita and mirchi ka salan.
Antara Tikka
Tap to viewMarinated for the Flame
Juicy, spice-marinated chicken grilled to perfection, infused with bold Indian spices and a smoky, charred finish. A flavourful classic with a spicy kick.
Jalandhari Murk
Tap to viewA Taste of Punjab
Tender chicken cooked in a rich, aromatic gravy with traditional Punjabi spices, delivering a hearty blend of bold flavours and authentic North Indian taste.
Tandoori Chicken
Tap to viewStraight From the Coals
Whole chicken marinated overnight in yogurt and tandoori spice, then charred in the clay oven for a smoky finish and juicy centre.
Dragon Chicken
Tap to viewFire Meets Flavour
Crispy chicken tossed in a fiery blend of spicy sauces, garlic, and peppers. A bold Indo-Chinese favourite packed with heat and flavour.
Al Faham
Tap to viewSmoky, Spiced & Grilled
Juicy chicken marinated in aromatic Arabian spices, slow-grilled to perfection for a smoky finish. A Middle Eastern classic bursting with flavour.
Banjara Kebab
Tap to viewWildly Spiced, Perfectly Grilled
Tender chicken marinated in a rustic blend of Indian spices, herbs, and yogurt, grilled until smoky and succulent. A traditional favourite with a spicy twist.
Lemon BBQ
Tap to viewA Zesty Twist on the Grill
Juicy chicken infused with fresh lemon, aromatic spices, and a tangy marinade, grilled to perfection for a zesty, smoky finish.
Irani Chai
Tap to viewHyderabadi Cafe Classic
Strong, creamy, slow-brewed tea served piping hot in a kulhad-style cup. The perfect way to start or end a meal.